Hey Sweet Stack fam,
I know it’s been a little quiet on here lately, and I want to thank you for your patience. Life’s been busy, but I’ve been working on something super exciting I’m thrilled to share with you.
The first Creators Table of 2025 is officially live! 🎉 I’ll be kicking off the year with none other than Jon Kung, an incredible chef and author of Kung Food. This event will focus on his brilliant cookbook, filled with bold flavors and creative inspiration. Mark your calendars for February 1—it’s going to be an unforgettable deep dive into Jon’s culinary world.
Stay tuned for more details, and thank you for sticking with me. I can’t wait to reconnect and share more sweet spots and moments with you soon! PS this event will only be for 50 peeps, capacity is LIMITED, but I have a few sponsors helping out to make the event space extra special this time.
Until then,
Nick
You can find tickets here: https://partiful.com/e/ZxhsMLIKqKb4vNSf3mdA